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Gingerbread Cookie Dip

An easy dessert recipe for the holidays, using gingerbread flavors.

Servings 6

Ingredients

  • 1/3 cup whipped cream cheese
  • 1/3 cup Greek yogurt + 2 tbsp
  • 1 cup whipped topping
  • 1 tbsp molasses
  • 2 tbsp maple syrup
  • 1 tsp cinnamon
  • 1 tsp ground ginger
  • 1 tsp all spice
  • 1/2 tsp nutmeg
  • 1/2 tsp ground cloves
  • 5 ginger cookies {crumbled}

Topping

  • 1/2 cup whipped topping
  • 2 ginger cookies {crumbled}

Instructions

  1. Mix all ingredients in a stand mixer or hand mixer, until combined.

  2. Serve with ginger cookies and your favorite fruit.

Recipe Notes

Keep refrigerated - this dip will last a few days if chilled.